#ScranSunday: Recipe - Peanut Butter Protein Fluff

NUTRITION DETAILS

Serves: 2

Prep: 5 mins

Cook: 0 mins

NUTRITION PER SERVING

244 Kcals 20g Fats

9g Carbs 9g Protein

WHAT YOU NEED​​​​

• 1 medium banana

• 1 cup (250g) full-fat Greek yoghurt

• 2 tbsp. peanut bu<er or almond bu<er

• 2 tsp. stevia

• favourite garnis (banana, granola, blueberries)

WHAT YOU NEED TO DO​

• Add the yoghurt, nut butter and stevia into a small mixing bowl and whisk together using a hand mixer, until fluffy.

• Transfer the mix into a bowl and top with your favourite toppings to serve.

Jonny

+971502904856

jonny@jonnyparrfitness.com

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#recipes #food #nutrition