#ScranSunday: Recipe - Avocado, Feta & Pomegranate Toast

NUTRITION DETAILS

Serves: 2

Prep: 5 mins

Cook: 0 mins

NUTRITION PER SERVING

322 Kcals 21g Fats

27g Carbs 9g Protein

WHAT YOU NEED​​​​

• 2 slices wholemeal bread

• 1 avocado

• 1⁄4 cup (50g) feta cheese, crumbled

• 1⁄4 pomegranate, seeds

• mint leaves, to garnish

WHAT YOU NEED TO DO​

• Toast the bread to your liking. Remove the avocado flesh and mash it up with a fork, season with salt & pepper.

• Divide the avocado between the 2 slices of toasted bread. Crumble the feta cheese on top and sprinkle with pomegranate seeds. Garnish with mint leaves and serve.

Jonny

+971502904856

jonny@jonnyparrfitness.com

WANT TO FINALLY TAKE COMMAND OF YOUR FOOD & FITNESS? LOOKING FOR JONNY TO TRAIN & SUPPORT YOU 24/7 AND CREATE A CUSTOMISED PROGRAMME JUST FOR YOU? CLICK HERE TO LEARN MORE

#recipes #food #nutrition